Eat. Run. Do Yoga.

I’ve been thinking about French Toast a lot lately, ever since I made vegan French Toast during the Labor Day weekend. It was so delicious. I hadn’t had French Toast, much less VEGAN French Toast, in a very  very long time.

So I was thrilled to stumble upon Vegan Appetite’s Food Network Friday to discover that the topic for this week is Banana Stuffed French Toast!

Here’s how Food Network Friday works.

Vegan Appetite selects recipe from The Food Network – in this case it’s the Neely’s Banana Stuffed French Toast.
All you do then is veganize it – remake the recipe without any meat, dairy, eggs, honey – any animal product at all.
And in the process you can add things in, take things out. Basically, make it your own.

So I have lots of ideas swimming around in my head for this.
But I thought it would be fun to ask YOU what you think would make an awesome stuffed French Toast.
Peanut Butter?
Marshmallow?
Coconut?
All of the above?

I’d love your help – what would be your idea makeover of the Banana Stuffed French Toast recipe?

Looking forward to reading your ideas!

Related posts:

1. Vegan Coconut PB-n-B Stuffed French Toast Oh. My. I’ve really outdone myself!   I decided to...
2. Labor Day Vegan French Toast Ahhh yesssssssssssssssssssssss. I FINALLY have cooked from Vegan with a...
3. Loaded Mashed Sweet Potatoes Tami over at Vegan Appetite hosts “Food Network Friday”...
4. O Chickpea I Heart You I don’t know why but lately it feels like...

Related posts brought to you by Yet Another Related Posts Plugin.